OUR SIGNATURE DISHES
Featured Dishes

Seared Duck Confit
Slow-rendered duck leg with cherry gastrique, herbed lentils & crispy skin
$38

Wagyu Beef Tenderloin
A5 Wagyu with truffle butter, roasted bone marrow & sauce périgueux
$68

Lobster Bisque Risotto
Creamy Arborio with saffron, whole butter-poached lobster & tarragon oil
$44
PRIVATE EVENTS
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